Chocolate has been making our lives better for almost 4000 years already. Starting as a hot drink, it went on to tempt us in the shape of bars, and then a few centuries ago as bonbons with exquisite fillings. Nowadays, master chocolate makers continue to experiment with shapes and tastes of bonbons, but also embark on seasonal creations, and chocolate sculptures for decoration. One such master is Roel van Gelder of Chocolaterie de Swaen in Kampen. With many years of experience in making chocolate, he finally decided to start his own shop in 2015, choosing a top location in the medieval centre of the Hanseatic city, just opposite of Gallery LuS.

东方神秘出现在欧洲艺术前沿，魅力无限……@鹭鸶 [強][強]🌹🌹by 蓝调莎

是希望画画在巧克力上画画助兴，但我觉得还是写汉字更有中国特色，恰逢中国新年也是应景之作。今天新鲜出炉的报纸新闻，感谢媒体和众多热情参与的朋友们，通过巧克力让更多人领略了汉字的魅力。在光滑的纯巧克力画板上书写，瞬间凝固丝滑的体验真是很新奇呢!

在准备这次活动前夕，我已经创作了一系列小品，画里的字，字里的画

画里的字，字里的画[愉快] “啊，你的椅子和我爸爸的一样”，表演现场小小孩兴奋地和我说，“你一定是超级游戏玩家”伊爸爸和我说，这都哪跟哪儿啊

今晚电视采访了几位二代华人和欧亚混血儿，一位受访者说这几天受到的歧视与攻击比以往所有加起来的都多，亚洲面孔成了🦠，尤其以部分未完成教育的青少年和部分没有接受过高等教育的成年人为甚。好在网上也有许多支持者。几天之后，疫情急转直下，无法想象画廊的活动如果延后几天会是怎样的局面。